About DC Plant Week
A celebration of the DMV plant community.
DC Plant Week brings together plant shops in DC, Maryland, and Virginia to celebrate our community of plant-lovers and providers through special events, in-store sales, and philanthropic support.
In 2022, the first ever DC Plant Week was hosted by Little Leaf as a collaborative celebration among local plant shops to encourage residents to shop small and green up their spaces. Since 2024, Rewild has continued Little Leaf’s legacy, gathering DC-area plant businesses to bring you the ultimate lineup of green goodness.
DC Plant Week returns for its fifth year, August 22nd-29th.
Whether you're a seasoned plant parent or just starting your green thumb journey, DC Plant Week has something for everyone:
Discover unique plants and one-of-a-kind finds at your favorite local shops.
Shop special sales and curated collections.
Learn from the experts with hands-on workshops and demonstrations.
Connect with fellow plant lovers and build your community.
Support a local non-profit in the horticulture space.
Questions? Direct them to hello@rewilddc.com!
follow along @dcplantweek
About the DCPW 2026 Beneficiary
Recognized as a leader in food access both in D.C. and nationally, DC Greens’ mission is to advance health equity by building a just and resilient food system. They are committed to ensuring that everyone in our city can live a healthier life through better food access. Their award-winning programs help shape policies and partnerships that make fresh food available across the nation’s capital, like their produce prescription program, Produce Rx, and community farm and wellness space, The Well at Oxon Run. DC Greens’ Community Engagement methods keep community voice at the center of their programs and practices and have been used as models by food access organizations across the city. By focusing their efforts in the three key areas of food access, Food Is Medicine interventions, and health equity, they develop programs that help people get the fresh, nutritious food they desire while also advocating for systems-level changes to our food system.